January
1 Wednesday tacos*, veggie platter (*ground beef with salsa, shredded cheese)
2 Thursday red beans & rice (too much cayenne for our taste)
3 Friday baked ziti, garlic bread, salad
4 Saturday leftovers
5 Sunday creamy chicken soup (I Don't Cook), Pillsbury biscuits
6 Monday spaghetti, salad
7 Tuesday kielbasi/hot dogs, coleslaw, baked beans, carrot sticks
8 Wednesday leftovers
9 Thursday fend for yourselves
10 Friday Hoppin John
12 Sunday eggs, hash browns, sausage, biscuits
13 Monday elbows with sauce & mozzarella, salad
14 Tuesday pork tenderloin (omit cayenne pepper), green beans, mashed potatoes
15 Wednesday pizza???
16 Thursday bbq beans (366 Delicious Ways to Cook Rice, Beans, & Grains pg 234), rice, coleslaw
17 Friday graduation party
18 Saturday chili, rice, broccoli salad
19 Sunday chicken soup, rolls
20 Monday elbows with lentil sauce, garlic bread, salad
21 Tuesday creamy chicken (notes: make chicken ahead in crock pot with butter and garlic, then cook onion in oil and proceed with recipe. use egg noodles)
22 Wednesday
23 Thursday Black Beans and Rice, tacos (use meat from freezer)
24 Friday slow cooked pork roast, mashed potatoes, green beans, gravy
25 Saturday chicken soup, grandma's rolls
26 Sunday New England chuck roast, egg noodles
27 Monday pasta with italian sausage, salad
28 Tuesday baked herb lemon chicken, crock pot roasted potatoes, green beans
29 Wednesday bbq pork sandwiches, coleslaw
30 Thursday grilled cheese sandwiches, tomato soup
31 Friday honey lime tilapia, rice, zucchini
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