June 28, 2021

Cornbread

 This recipe comes from Sally's Baking Addiction and it is my favorite so far. The only thing I have changed is the amounts of corn meal and flour.


1 1/4 C cornmeal
3/4 C flour
1 tsp baking powder
1/5 tsp baking soda
1/8 tsp salt
1/2 C (one stick) butter, melted and slightly cooled
1/3 C brown sugar
2 Tbs honey
1 egg, a little warmer than refrigerator temp
1 C buttermilk or whole mile, a little warmer than refrigerator temp

Preheat oven to 400
Grease square or round baking pan
Whisk dry ingredients
In separate bowl, whisk butter, brown sugar, and honey together until smooth, then egg, then milk
Combine wet and dry ingredients and whisk until smooth, do not overmix
Pour batter into pan and bake about 20 minutes



Monthly Menu July 2021

 


01 Thu Make Dinner for another: bbq chicken, cornbread, veggie sticks, potato salad (from BJ's), watermelon
02 Fri Minestrone Soup, rolls
03 Sat Grilled salmon, brown rice with mixed veggies, cucumber salad
04 Sun Hot dogs, potato salad (from BJ's), beans, coleslaw (from store)
05 Mon Birthday! Get takeout
06 Tue Bbq chicken, leftover salads
07 Wed Takeout
08 Thu Hoppin John, broccoli, cornbread
09 Fri Tilapia, quinoa, zucchini
10 Sat Roasted Sausage & potatoes, green beans
12 Mon takeout
13 Tue Grilled burgers, sweet potatoes, coleslaw, canned greens
14 Wed Salmon from freezer, quinoa, peas, cucumber salad
15 Thu Leftovers
16 Fri Barbecue takeout
17 Sat Pizza with the missionaries
18 Sun Chili from freezer over rice, zucchini
19 Mon Sausage & peppers w/ pasta, garlic bread, broccoli salad
20 Tue London Broil, roasted potatoes & Brussel sprouts, sliced cucumbers
21 Wed Turkey burgers, doctored baked beans, corn on the cob, slice tomatoes
23 Fri Takeout
24 Sat Pork tenderloin from freezer, sweet potatoes, roasted cauliflower
25 Sun Chicken divan over rice, cornbread
26 Mon Leftovers
28 Wed Salmon, quinoa, asparagus
29 Thu Sloppy Joes from freezer, coleslaw, mashed potatoes, tomatoes
30 Fri Takeout
31 Sat Barbecue chicken from freezer, doctored baked beans, corn on the cob, cucumber & tomatoes

June 1, 2021

Monthly Menu June 2021

 


01 Tue Steak, baby potatoes, zucchini, salad
02 Wed Tacos, refried beans, salad
03 Thu Tilapia in Lemon Butter Sauce, quinoa, Brussel sprouts
04 Fri Mexican out
05 Sat Pizza
06 Sun Hoppin John, broccoli
08 Tue Pasta with Vegetable Sauce
09 Wed Barbecue chicken, macaroni salad, beans, corn on the cob, corn bread
10 Thu Celebrate College Graduation: Eat Out
11 Fri Mexican out
12 Sat Burgers, Farm Stand Potato Salad, corn on the cob, watermelon
13 Sun Baked ziti, salad, bread
14 Mon Barbecue out
15 Tue Leftovers
16 Wed Grilled salmon, quinoa, sweet potatoes, collard greens
17 Thu Peach BBQ Chicken, corn on the cob, potato salad (store bought), green beans
18 Fri Sheet pan tilapia & Brussel sprouts, bean salad
19 Sat Grilled sausages, baked beans (canned), corn bread, leftover salads
20 Sun Chicken legs, mashed potatoes, zucchini
21 Mon Sausage and peppers with tortellini
22 Tue Chicken tacos, corn
23 Wed Mediterranean Bistro takeout 
24 Thu Center Street Tavern eat out
25 Fri Tilapia, quinoa, zucchini
26 Sat Burgers with sautéed mushrooms and onions, boiled baby potatoes, tomato and cucumber salad, Brussel sprouts 
27 Sun Grilled kielbasa & leftover sausage, bean salad, corn on the cob, green beans
28 Mon Leftovers
30 Wed Temple - eat out