August 3, 2020

Monthly Menu August 2020



01 Sat Chicken legs, raman salad, beans
02 Sun Grilled kielbasa, broccoli salad, leftover beans, corn bread
03 Mon Leftover chicken, kielbasa, beans, broccoli salad
04 Tue Tortellini with sausage and peppers (use Rao sauce from freezer), tomato and cucumber salad, garlic bread from freezer
05 Wed Hot dogs, home fries, corn on the cob, coleslaw
06 Thu Chick Fil-A
07 Fri Take out pizza
08 Sat Fasting
09 Sun Easter ham from freezer, sweet potatoes, doctored frozen mixed veggies, Uncle Bens wild rice
10 Mon Salmon from freezer, vegetable confetti salad, melting potatoes
11 Tue Sausage tortellini with lentil sauce from freezer, salad
12 Wed Take out from Steak and Shake
13 Thu Take out from Chick Fil-A 
14 Fri Take Out from Bar-B-Cutie
15 Sat  Take Out from Fish Thyme
16 Sun Peach Barbecue chicken legs, doctored baked beans, macaroni salad
17 Mon Barbecue beef from freezer, mashed potatoes, steamed broccoli
18 Tue Burgers, leftover chicken, leftover macaroni salad, leftover beans, corn on the cob, corn bread
19 Wed Take out from O'Charley's
20 Thu Asian food take-out
22 Sat Grilled kielbasa, bean salad, coleslaw
23 Sun Leftover salads, steamed brussels sprouts
24 Mon Chick Fil=A grilled chicken sandwiches, leftover bean and brown rice salad
25 Tue Pork tenderloin, mashed sweet potatoes, collard greens
26 Wed Chicken tacos with peppers and onions, refried beans, corn
27 Thu Pasta with meat sauce, cucumber and tomato salad, garlic bread
28 Fri Chicken legs, brown rice pilaf, brussels sprouts
29 Sat Hot dogs, store made potato salad, baked beans
30 Sun Chicken soup, corn bread
31 Mon leftovers or take out

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